We are a father-son team of food enthusiasts teaching Japansese cooking and sushi with the Will Rogers' inspired motto of: "We never met a meal we didn't like."
We have been teaching sushi and Japanese cooking since 1999, and have enjoyed every minute of it. Every class is a new opportunity to teach and to try new, fresh ingredients and recipes.
We are holding classes at the Higashi Honganji Buddhist Temple in downtown Los Angeles during the year. Please keep an eye on the temple's event page for class dates.
My name is Tom and I took your class in Whittier in March. I was inspired to do my senior project on the health benefits of sushi and would like to learn more. I need to do 15 hours of fieldwork plus I need a mentor. I am willing to take more classes to accomplish this or work with you. Please let me know if you are interested. You can contact me by e-mail or call me at 562 777-4512. Thank you!
1 comment:
My name is Tom and I took your class in Whittier in March. I was inspired to do my senior project on the health benefits of sushi and would like to learn more. I need to do 15 hours of fieldwork plus I need a mentor. I am willing to take more classes to accomplish this or work with you. Please let me know if you are interested. You can contact me by e-mail or call me at 562 777-4512. Thank you!
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